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Sweet Potato Chocolate Protein Brownies

Yields8 ServingsPrep Time20 minsCook Time30 minsTotal Time50 mins

If you're looking for a delicious, chocolaty recipe for protein brownies then we've got you covered!

Sweet potato protein brownies recipe

Making Our Protein Brownie Recipe
 400 g sweet potatoes
 2 scoops chocolate whey protein powder
 1 egg
 1 tsp baking powder
 2 tbsp chopped nuts
 3 tbsp cocoa powder
 20 g oats
 2 tbsp honey
 1 tsp coconut oil

To make the sweet potato brownies, you'll first need to preheat an oven to 180 degrees Celsius.


Peel and chop the sweet potatoes and boil in a pan of water for around 15 minutes before draining them. Tip the cooked sweet potato on a plate so it can begin to cool.


In a food processor add the raw oats and quickly blitz so they resemble a flour.


Add the protein powder, egg, honey, baking powder, coconut oil and chopped nuts to the food processor and give it a quick blitz.


Add the sweet potato (it doesn't need to be completely cold, just not piping hot) to the food processor and mix everything through.


Grease a baking tray and pour the mixture onto it then pop into the oven for around 30 Minutes.


Allow to cool completely before removing from the baking tray and slicing into 8 pieces.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 144
% Daily Value *
Total Fat 4g7%
Total Carbohydrate 19g7%
Protein 8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.